Permit Application Status

PREHP202203909


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Summary
PREHP202203909
Environmental Health Plan
Finaled
OSBORNE PROPERTIES
Other
Rework HBA shelving, relocate floral dept. add E-comm area at side entry at liquor store. Replace produce fixtures and relocate 20' of produce cases. Remove bulk shelving and install bulk island fixtures and 4-ways. Deli replace salad bar w/ sushi case and deli island case. Replace the other (2) deli island cases w/ new island cases per current specs. Rework deli service cases 36' to 32' and add 12' 5 deck deli. Replace existing wing bar hot case and 6' deli case w/ 15' hot case and 5' counter. Install new service meat/seafood cases and self serve cases per current specs. Add seafood prep area w/trim & wrap tables ice maker, freezer, relocate sinks, Replace 36' of single wide frozen coffin cases and 19 doors smoked meat. Replace open dairy cases w/ doors. Frozen food replace 32 door run and add new 32 door run. Grocery remove pallet racking at 32' dr. run and relocate 7 section pallet racking to wall and put pop shelving under it. Replace donut cases & add cake deco case w/back counter & h/s. Replace bakery fixtures w/new. Rework checkouts to add (6) self-checkouts at each end. New customer service counter.
04/14/2022
06/09/2022
03/23/2025
05/05/2025

Locations

Permits

Permit Number: PREHP202203909
Environmental Health Plan
Finaled
06/09/2022
03/23/2025

Deposits & Bonds

There are no deposits or bonds for this permit application.

Inspections
Inspection Outcome Requested Scheduled Date Complete
EH Progress Inspection Partial Pass 6/9/2022 (10:00 - 12:00) 6/9/2022 (AM) 06/29/2022
Deli case, soup unit ok to use. Contact us with further results
EH Progress Inspection Partial Pass 8/4/2022 (12:30 - 2:30) 8/4/2022 (PM) 08/04/2022
Corrections:


Miscellaneous/Other
Carried Forward
08/04/2022
Transition to new freezers and dairy coolers ok to use
EH Progress Inspection Partial Pass 8/4/2022 (12:30 - 2:30) 7/19/2022 (AM) 08/04/2022
Corrections:


Miscellaneous/Other
Outstanding
08/04/2022
Temp occupancy for meat market, bakery and sushi area. Will look at final inspection for all corrections to be completed
EH Final Inspection Not Ready 6/29/2022 (Morning) 6/29/2022 (AM) 09/20/2022
Corrections:


Miscellaneous/Other
Comment Only
09/20/2022
Bakery, meat market, floor refrigeration and freezer section ok to operate. Contact this office for final inspection for deli and rest of facility.
EH Final Inspection Passed w/ Conditions 9/28/2022 09/28/2022
EH Progress Inspection VOID 05/05/2025
Corrections:


Miscellaneous/Other
Outstanding
08/04/2022
Transition to new freezers and dairy coolers ok to use
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